Back tofu
By VicentaLakin
I'm sure the girl who likes to eat back is gonna love this
Recipe Recommendations
- Pi County bean paste 1 scoop
- ginger slices 3 pieces
- old tofu 400 grams
- sweet sauce 1 scoop
- chives 1
- garlic sprouts the 2
- soy sauce appropriate amount
- white sugar appropriate amount
- sesame oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Back tofu

1
Clean up all the materials。
2
Tofu will be fertilized tofu on both sides。
3
Fried tofu plate。
4
I'll put some oil in the pot。
5
Add a spoonful of soy sauce。
6
Add a spoonful of sweet noodles。
7
Put tofu in the mix。
8
I'll add half a spoon of sugar。
9
Finally, it's in the garlic seed。
10
After the fire, add an equal amount of perfume。
11
The finished product。Back tofu Make Tips
Adding light soy sauce is optional. Since the broad bean paste is already salty, you don't need to add salt. Of course, if you find it too bland, you can add an appropriate amount of light soy sauce.