Chicken heart
By VicentaLakin
Barbecue, chalk, seafood sauce, wine
Recipe Recommendations
- yuancong one
- chicken heart 500G
- coriander 100g
- barbecue material appropriate amount
- spiced powder 2 tsp
- seafood soy sauce 2 tsp
- cooking wine 2 tsp
Steps for Chicken heart
1
Chicken heart wash is purified and sliced. One cut, three or four slices
2
The fragrance wash is 2 inches long and the onion wash is silk
3
Let's start with the chicken's heart
4
I put in about two spoons of wine in the water
5
It's about three minutes from now
6
Wash and control the dry water
7
Put a little bit more oil in the pot, put it in the chicken's heart after it's running
8
The chicken's heart is a little dry
9
I'll put the onion wire in first
10
When the onion goes to Microsoft, it's about two spoons of seafood sauce
11
I'm gonna go back to the onions
12
You can put it in the cuisine section
13
We'll put it in the barbecue after the fragrance
14
I'm gonna have two more rounds
15
The plate's on
16
With the homemade ice-cooked owl soup