It's Korean
By VicentaLakin
The amount of spicy Korean pastry sauce is trimmed according to the population's taste. Soy sauce
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for It's Korean
1
Onions, carrots, rough strips. Fish balls2
It's hot, onions, carrots, fishballs3
It's good enough to put it in the pastry, it's good enough to put it in the water, it's good enough to put it in the pastry, it's good enough to turn on and avoid the pan, and it's good enough to gather the juice。It's Korean Make Tips
After plating, you can also sprinkle some sesame seeds for a nice look.