Beef steak pasta
By VicentaLakin
The noodles are delicious, and the pasta is very popular. It's probably very close to Chinese food. I've always rejected Western pasta before, and I always thought it was the best food we ever had, and then I thought it was good, and it was absolutely acceptable to all of us, especially the sauce with special nutrients. You look at tomatoes, beef, onions, and it's so simple, it's like food, and it's just too easy to make the pasta, especially in this hot summer
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Beef steak pasta
1
Get your food ready
2
Tomato slices, onion slices, beef cutlets
3
Beef grains are mixed with onions, wine, pepper, pickle for a few minutes
4
A little vegetable oil in the pot and a third of the onion filament with a little fire
5
Add beef pellets to spread
6
Put in black pepper steak sauce
7
Put it in tomatoes and two-thirds of the rest of the onions. even
8
The tomatoes are softer, the soup is a little thick, the salt is good, the black peppers are strong, the black peppers are good. Break
9
It'll boil pasta when the water's open. It'll be 8-12 minutes
10
Pick up pasta and mix it with a little bit of seed oil (or olive oil)
11
According to your personal preferences, you can mix it in a pan or load it directly
12
It's delicious
13
Very nutritional and fastBeef steak pasta Make Tips
1. Cut the beef into small pieces; it cooks quickly and tastes good. 2. The ingredients above are for 2 servings.