Tasty vegetable pie
By VicentaLakin
Recipe Recommendations
- milk fragrance
- fried
- three-quarters of an hour
- ordinary
Steps for Tasty vegetable pie

1
Skinned meat cut, put it in the Obel's meatstuff cup, added onion ginger, and stopped for 20 seconds, three waves, and turned it into mashed meat。
2
Add fresh orchids, carrots, mushrooms, and continue to mix evenly with the Obel's meatstuff cup. (Looks a little too much, so I just dig up some stuff and eat it for the baby at night。
3
Just finished material, added to the powder, two eggs, mixed into egg fluids with the Obel's meatstuff cup。
4
At this point, the pan is hotter, a little edible, a little edible, a little egg fluid, a little condensation, a little fire, and then it's turned back and then it's fried
5
When it's done, split it into small pieces with shovels so that the baby can eat. It smells so good, the baby's food is good。