Carrot sticky corn juice
By VicentaLakin
Recipe Recommendations
- sticky corn 2 pieces
- carrots 80 grams
- soft white sugar 2 tablespoons
- sweetening
- three-quarters of an hour
- simple
Steps for Carrot sticky corn juice
1
Food products: sticky corn (cleaned), mountain medicine (cleaned for skin cutting), sugar
2
We're gonna have to put the cleaned sticky corn on the board。
3
Bite the corn。
4
Then the cut mountain medicine and the baked sticky corn grains were put into the soybean sour machine。
5
Thereafter, water may not be added below or above the minimum scale。
6
It is then covered, the power is plugged, the work is done by pressing the pure soybean key and the power is removed。
7
Turn on the soy milk machine。
8
After that, carrot sticky corn juice filtered。
9
Two spoons of sugar。
10
Twisted, you know。