Scrambled beans
By VicentaLakin
Recipe Recommendations
- dried bean curd appropriate amount
- leek appropriate amount
- sugar appropriate amount
- oyster sauce appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Scrambled beans
1
Cut the bean and the soybeans, respectively。
2
The boiler, the curry。
3
And then the soy-dry and we'll get fired。
4
I'm going to have to go with a few sugars and chickens。
5
It's fine。
6
Pick up the pan。