Jealousy

By VicentaLakin

Jealousy
It's cool, it's best for the summer. Most of it's cool. I don't have to have fish and meat... and this time I'm going to be fried, and I'm going to be sour and sweet, and I'm going to have a really good stomach

Recipe Recommendations

  • lotus root v. 1
  • rock sugar appropriate amount
  • edible oil appropriate amount
  • soy sauce 1 spoon
  • Very fresh. 1 spoon
  • balsamic vinegar a little
  • salt appropriate amount
  • sesame oil a little

Steps for Jealousy

  • Make Jealousy step 0
    1
    Lotus go to the skin, Paprika go to the wash。
  • Make Jealousy step 1
    2
    It's a lot
  • Make Jealousy step 2
    3
    Paprika slices
  • Make Jealousy step 3
    4
    The lichen slice is immersed in water so that it does not oxidize。
  • Make Jealousy step 4
    5
    You're going to pour the water out of the leachate before you're fired。
  • Make Jealousy step 5
    6
    Fill the pot with the right amount of oil, put a little piece of ice sugar, melt the fire。
  • Make Jealousy step 6
    7
    Stuck in a pot and fried in raw, vinegar, salt, a little water。
  • Make Jealousy step 7
    8
    It's hot, it's hot。
  • Make Jealousy step 8
    9
    Get some juice and get a little sesame oil
  • Make Jealousy step 9
    10
    Out of the pan
  • Make Jealousy step 10
    11
    Completed Chart
  • Make Jealousy step 11
    12
    Completed Chart
  • Jealousy Make Tips

    When adding vinegar, try to add as little as possible; too much will overpower the sweetness and actually ruin the flavor.