White-fried meat

By VicentaLakin

White-fried meat

Recipe Recommendations

  • Zizania 300g
  • pork 150g
  • red pepper one
  • green pepper one
  • soy sauce appropriate amount
  • black pepper appropriate amount
  • salt appropriate amount
  • starch appropriate amount

Steps for White-fried meat

  • Make White-fried meat step 0
    1
    Food white, pork, peppers
  • Make White-fried meat step 1
    2
    All the food
  • Make White-fried meat step 2
    3
    Pork cutters put a small amount of salt in the bowl, black pepper, raw and starch pickled for about 10 minutes
  • Make White-fried meat step 3
    4
    We'll put the boiler in the salted pork roast
  • Make White-fried meat step 4
    5
    It's a little hot water
  • Make White-fried meat step 5
    6
    I'll put it in a chili, and then I'll add salt
  • Make White-fried meat step 6
    7
    Load

    • White-fried meat Make Tips

    1. Meat marinated with a small amount of salt will be more tender. 2. When adding water during stir-frying, try to use hot water; adding cold water to a high-temperature pot causes the food to cool rapidly, leading to thermal expansion and contraction, which affects the texture.

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