Cheese sauce
By VicentaLakin
Recipe Recommendations
- eggplant 4 pieces
- shrimp skin 15g
- pepper a little
- olive oil 2 teaspoons
- salt 3g
- chicken essence 2g
- green onion a little
Steps for Cheese sauce
1
The eggplant was washed clean and put in the plate。
2
Put the eggplant in the steam pan for about 20 minutes, so it's soft and ripe。
3
Take out the eggplant and put it in the big bowl, add shrimp skins and so the sauces are plattered with spoons。
4
Done
5
Done
6
Done
7
Done