Frozen silk
By VicentaLakin
The favorite course of the whole summer is cold foods, the most striking feature of which is fresh appetizers, which are free from the smoke! Let's eat cold food if you're hungry in the summer. A simple little dish that everyone can make, which is mixed with vegetables and cooked chicken chests, so that all the tastes that you like can be served. If you want anything, you have to do it yourself! I'll be a close friend of a small size, with a daily update of the food production, and any questions in the production process
Recipe Recommendations
- chicken breast 150g
- cucumber 40g
- pickled radish 10g
- salt a spoonful
- chicken essence a spoonful
- cooking wine a spoonful
- slightly spicy
- mix
- ten minutes
- simple
Steps for Frozen silk
1
Add fresh water to the pot, put in chicken chests and onions and ginger tablets, boil for 10 minutes, turn off the fire, 10 minutes。
2
Cooked chicken tardled, placed on the board, slammed with a cane, loosed the tissue of the meat and easily torn into chicken silk。
3
cucumbers, pickles, cherries
4
Pour it in, add salt, vinegar, sugar, fresh taste, chicken, pepper oil, and then you can eat it
5
It's cooler. It's hotter in the summer
6
I'll be a close friend of a small size, with a daily update of the food production, and any questions in the production process