Potato skinny eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Potato skinny eggs

1
1. Water in the pot into the potatoes to boil them. Potatoes are cooked while eggs are cooked. Skinned meat is cooked. Potatoes are cooked and skinned, crushed into mashed potatoes, and made into mashed thin meat, salt, pepper powder, and onions are mixed。
2
2. boiled eggs, covered in a 1 cm layer of thin potatoes outside the eggs。
3
Roll a layer of crumbs outside the packed eggs。
4
4. Placing an appropriate amount of vegetable oil in the pan, burning the eggs carefully, until the shell is sore。
5
It tastes better with chili sauce or ketchup