Scrambled eggs
By VicentaLakin
Recipe Recommendations
- eggs of 3
- leek flower appropriate amount
- soy sauce 4 teaspoon
- balsamic vinegar 2 spoons
- salt appropriate amount
- edible oil 1 scoop
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scrambled eggs
1
- It's easy food
2
- Pick up the pickles. Clean up
3
- Eggball
4
- Put the boiler in the egg
5
- In the boiler, the oil will be hot enough to feed the herbs, the vinegar, the fried eggs, the proper salt
6
- It's loaded
7
- A little cold and white when you hit the egg. Hot