bean dregs egg cake
Wouldn't it be a waste to throw away the leftover bean dregs from making soy milk? Give it a gorgeous turn! Bean dregs egg cakes are delicious, nutritious and healthy.
Recipe Recommendations
- bean dregs appropriate amount
- flour appropriate amount
- eggs appropriate amount
- onion appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for bean dregs egg cake
1
Ingredients: bean dregs, flour, eggs, onions, salt, monosodium glutamate.
2
Cut the green onions into chopped green onions.
3
Add a bowl of bean dregs, half a bowl of flour, two eggs and spring onions together with appropriate amount of water and stir well.
4
Add appropriate amount of salt, pepper and MSG (add a little more with shrimp skins to make them fresher).
5
Put it in the pan and fry over low heat.
6
Fry one side until done and reduce the other side.bean dregs egg cake Make Tips
1. Pancakes should be turned lightly to prevent them from breaking. 2. You can add some of your favorite vegetables.