Hot cabbage for the pastry
By VicentaLakin
Recipe Recommendations
- rice cake 400g
- carrots a
- sauce packets 140g
- spicy cabbage
- onion half a
- hot and sour
- fried
- ten minutes
- simple
Steps for Hot cabbage for the pastry

1
Carrot onions are cut to silk, sauce packs are mixed with a little fresh water into sauce, pastry is fully immersed and washed, and spicy cabbage is cut in the bowl2
Put the sauce in the pan, clean it up, boil it3
I'll put the cake in. I'll cook it in the fire for five minutes4
Throwing onion carrots into the ground5
It's so thick, it's a plate, it's a sesameHot cabbage for the pastry Make Tips
You can buy ready-made sauce packets online or make your own.