Coughpot chicken
By VicentaLakin
NUTRITIONAL VALUE OF CHICKEN: 1. THE PROTEIN CONTENT OF CHICKEN IS HIGH AND IS EASILY EXPLOITED BY HUMAN INHALING INCOME AND HAS THE EFFECT OF ENHANCING PHYSICAL STRENGTH AND STRENGTH. IN ADDITION, CHICKENS CONTAIN COMPONENTS SUCH AS FAT, CALCIUM, PHOSPHORUS, IRON, MAGNESIUM, POTASSIUM, SODIUM, VITAMIN A, B1, B2, C, E AND SOOT. 2. THE ABUNDANCE OF POTASSIUM SULPHATE ACID IN CHICKEN MEAT IS ALSO ABUNDANT, THUS COMPENSATING FOR THE SHORTAGE OF CATTLE AND PORK. 3. CHICKENS HAVE A HIGHER VITAMIN A CONTENT THAN OTHER MEATS, WHILE THE QUANTITY IS WORSE THAN VEGETABLES OR LIVERS, BUT MUCH HIGHER THAN BEEF AND PORK。
Recipe Recommendations
- sanhuang chicken in 1
- ginger slices appropriate amount
- geranyl appropriate amount
- cinnamon appropriate amount
- soy sauce appropriate amount
- huadiao wine appropriate amount
- chicken essence appropriate amount
- dried chili appropriate amount
- octagonal appropriate amount
- Angelica dahurica appropriate amount
- salt appropriate amount
- caramel appropriate amount
- green onion appropriate amount
- slightly spicy
- braised
- an hour
- simple
Steps for Coughpot chicken

1
Three yellow chickens, one of them, were cleaned up and cut to pieces。
2
The chickens are then added to the bowl with a proper amount of salt and sticky hands (more salted chicken than wood) and a proper amount of platinum。
3
In addition to ginger chips, dry peppers, fragrances, eight horns, cinnamon skins, white twigs and old-timers, when catching chickens, the skin is slightly prevented from being separated, and after scratching is made for 10 minutes。
4
When made, chickens and spices are poured together into the casseroles, a proper amount of flower sculptor is added to the fragrances, a well prepared caramel is added, and a proper amount of fresh water is added, the water is poured lightly into the chicken, and the amount of water does not exceed the maximum level to prevent spills。
5
This time, we're using a bear casserole, and we're going to be cooking in the function for an hour。
6
In an hour, the cap will be opened, a proper amount of chicken will be added, and the soup will be poured into the chicken block with a spoon, and the chicken that shows the soup will be glued to the soup. And then you put flowers on your feet, so a pot of fragrance will be ready。
7
Completed ChartCoughpot chicken Make Tips
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