Curry cow

By VicentaLakin

Curry cow
This is the original picture. I'll just walk away before I get a picture

Recipe Recommendations

  • curry 6 pieces
  • beef brisket 500G
  • onion one
  • coconut juice appropriate amount
  • potatoes one
  • garlic cloves half a
  • octagonal appropriate amount
  • nanjiang 1 block
  • doukou appropriate amount
  • cinnamon appropriate amount

Steps for Curry cow

  • Make Curry cow step 0
    1
    Beef wash, cut small pieces
  • Make Curry cow step 1
    2
    Put the beef in a basket and dry it
  • Make Curry cow step 2
    3
    Two bean beans, one cinnamon, two centipedes, but I've got one to clean up
  • Make Curry cow step 3
    4
    Cows with water in the high-pressure pans don't get paste in
  • Make Curry cow step 4
    5
    The oxen of the high-pressure pan can be cleaned out of the skin and curry coconut juice
  • Make Curry cow step 5
    6
    Onions cut small pieces of potatoes, garlic cut
  • Make Curry cow step 6
    7
    And when the pan is hot and the garlic and the incense is fragrance, it's even with potatoes and onions
  • Make Curry cow step 7
    8
    It's almost done. Pick out all the spices
  • Make Curry cow step 8
    9
    I'll pour the broccoli soup into the pot and boil the potatoes soft
  • Make Curry cow step 9
    10
    Six curry to melt, and the soup is already thick. Remember to be careful
  • Make Curry cow step 10
    11
    It's all done with coconut juice
  • Curry cow Make Tips

    It's best to use a non-stick pan. This amount is suitable for four servings. I used the whole block of curry, so you don't need to add salt. Reduce the amount if there are fewer people, otherwise the curry flavor will be too strong! If there is less beef brisket, the cooking time should also be reduced.

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