The honey of summer is so bad

By VicentaLakin

The honey of summer is so bad
Summer inflammation, a simple, cold dish. It can be both a hard dish to satisfy predators and a snack to feed them。

Recipe Recommendations

  • pig large intestine 500 grams
  • chicken wing tip 250 grams
  • duck tongue 250 grams
  • qingchong 4 pieces
  • pepper 5 grams
  • white pepper 5 grams
  • octagonal the 2
  • cinnamon 1 branch
  • tangerine peel 1 piece
  • dried chili 2 pieces

Steps for The honey of summer is so bad

  • Make The honey of summer is so bad step 0
    1
    First of all, let's look at the white halogenated material. Onions, four dry peppers, two leathers, one cinnamon, one eight horn, two white peppers, five grams of pepper, five grams of pepper
  • Make The honey of summer is so bad step 1
    2
    After cleaning the pig's intestines (for the cleaning process, see my previous recipe - the sour enema (with the whole cleaning process)), the fire boils in white halogen for 30 minutes and then continues to impregnate for 30-60 minutes to the desired softness of the pig's intestines。
  • Make The honey of summer is so bad step 2
    3
    When the intestines are taken out, as much as possible, the oil released from the process of washing them out of the intestines and then cutting them into small pieces。
  • Make The honey of summer is so bad step 3
    4
    Then let's look back at the halogenated ingredients. Then he will add ginger and lukewarm leaves to the water, boil them until they boil, pour them into chicken wings and duck tongues, and boil them for five minutes and then they will be taken out. Chon, 1 lunar leaf, 2 halogens, 500 ml of organic honey, appropriate quantities of chili, appropriate quantities
  • Make The honey of summer is so bad step 4
    5
    With a small basin, when the halogen and honey are transferred to their favorite taste, the duck tongue and wings of the pot in step 4. If you like spicy friends, you can add appropriate quantities of chili。
  • Make The honey of summer is so bad step 5
    6
    The intestines in step 3 are also rewinded and then immersed for at least three hours, preferably overnight。
  • Make The honey of summer is so bad step 6
    7
    Finally, let us appreciate the results。

    • The honey of summer is so bad Make Tips

    1. It is best to choose a narrow and deep container for soaking; this saves more wine lees brine. 2. Do not shock the cooked meat in cold water, as this will affect the degree of flavor absorption.

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