Lion Head
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- eggs appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- rock sugar appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- starch appropriate amount
- salty and sweet
- cook
- half an hour
- ordinary
Steps for Lion Head
1
Five flowers are cut to the ground, mixed with ginger onions
2
Add a little salt, starch, an egg, pepper powder, evenly mixed counterclockwise
3
Turn them into groups
4
Hot water in the pot, ginger chips, onions boil
5
♪ To the flesh, to the flesh, to the flesh ♪
6
Turn off the fire and remove the upper impurities with a leak
7
Add ice cream, raw, old, eight cents, guacamole, boiled fire, collected juice
8
Get the meat pack
9
Juice