Five-colored eggs
By VicentaLakin
Green peppers are rich in vitamin C, up to 130 mg per 100 gVC, which is twice as high as monkeys; wooden ears are rich in vitamin E, calcium, iron, magnesium, and food fibres are high, helping to prevent child constipation. Besides, the colours make the baby more food
Recipe Recommendations
- firewood eggs of 2
- fungus 100g
- salt appropriate amount
- starch appropriate amount
- green pepper 200g
- edible oil appropriate amount
- ginger appropriate amount
Steps for Five-colored eggs
1
(b) preparation of food products: 2 eggs for firewood in mountain forests; 200g for pepper; 100g for wood; oil for food; salt; ginger; starch
2
(b) Pair eggs and yolk in two bowls, so that they are evenly beaten
3
(b) Pill peppers and wood and carrots are cut into small pieces
4
(b) The preheating of the boiler is followed by a suitable amount of edible oil, which is soaked with eggs and yolk
5
(b) A fresh boiler of oil, with a fragrance of ginger silk and with pepper and black wood
6
When it's ready, add a little salt, then pour it into the fried eggnog and yolk, and the water starch, that's all。
7
It's done