Zamba's beef burger

By VicentaLakin

Zamba's beef burger
As in most European and American countries, hamburgers and sandwiches are the staple foods that are prevalent among young people in Brazil. The local sandwich is called Bauru, which is the melted cheese, roast beef, tomatoes, pickles, delicious cucumbers

Recipe Recommendations

  • beef brisket 300g
  • eggs of 2
  • pineapple appropriate amount
  • onion appropriate amount
  • olive oil appropriate amount
  • Ground black pepper appropriate amount
  • hamburger bun of 2
  • cheddar cheese appropriate amount
  • lettuce appropriate amount
  • tomato appropriate amount
  • salt appropriate amount

Steps for Zamba's beef burger

  • Make Zamba
    1
    Beef water immersed in blood for 30 minutes, sliced small pieces into a nine-yang wall breaker, chose the "mixing" mode, and mixed it into beef mud
  • Make Zamba
    2
    Add onions, salt, black peppers, appropriate levels of egg purified and powdered beef mashed with chopsticks in one direction. Power
  • Make Zamba
    3
    the gravy is about 1 cm thick
  • Make Zamba
    4
    Heated pans, poured into a proper amount of olive oil, put it in a meatloaf, burned in a fire for three minutes, laid a piece of chedar cheese on a meatloaf for three minutes
  • Make Zamba
    5
    burger bread cut open, face cut in pan to yellow; pineapple sliced in pan to two. 30s
  • Make Zamba
    6
    In the bread, in order of course, let's put it in the lettuce, lasagna, pineapple, beef cakes, tomatoes, lettuce, lasagna