Green bean sprouts
By VicentaLakin
Recipe Recommendations
Steps for Green bean sprouts
1
Main raw materials。
2
Green beans in the water for four or five hours。
3
Boiled beans, placed in a leaky basin, under which water leaks, clean veils, lids and black plastic bags. "I didn't put a black plastic bag on the picture"
4
Summer sprouts faster, it's the next day。
5
This is the third day, two times a day, to avoid decay。
6
It's on the fifth day, and the green bean roots are more developed。
7
The root of green beans must be removed。
8
Cream wash clean。
9
The pepper pot。
10
Put it in green bean bean saline, fast-fried。
11
It's fine。
12
Green bean sprouts。Green bean sprouts Make Tips
When growing mung bean sprouts, the soaking and sprouting times vary depending on the season. The most important thing is to keep them clean. In summer, rinse them twice to prevent rotting. This batch of mung bean sprouts didn't turn out very well because they were rinsed too much and were exposed to light. Next time, I need to remember to keep them in the dark.