Tofu onions
By VicentaLakin
Recipe Recommendations
- soy sauce 1 teaspoon
- pickled pepper one
- sugar half a teaspoon
- oyster sauce half a teaspoon
- mature vinegar 1 teaspoon
- onion 2 pieces
- lactone tofu a box of
- oil chili half a teaspoon
- chicken essence 1 teaspoon
- sesame oil half a teaspoon
- slightly spicy
- mix
- ten minutes
- ordinary
Steps for Tofu onions

1
Get your food ready
2
Cut the onions, cut the little bits of pepper
3
Cut the tofu box's closed, tore it up, put it back on the plate, then cut out the small mouths with scissors at the four corners of the box, let the air in, gently slap the whole tofu out. Then put in the cut onions and peppers
4
With a small bowl, a tea spoon, a tea spoon, a tea spoon, a tea spoon, a tea and a tea spoon, a tea and a tea spoon, a sugar and a tea spoon and a spoon with chicken. even
5
Just pour the sauce on the tofu
6
It's good. It's good.
7
Completed ChartTofu onions Make Tips
The chili oil is a bit spicy. If you don't like spicy food, you can skip it and just use sesame oil, or heat up some cooking oil and pour it on top. Seasonings can be added according to your preference.