It's a fan of garlic shrimp
By VicentaLakin
Shrimp and platinum are my favorite foods, with a thick garlic。
Recipe Recommendations
- fans a
- Flammulina velutipes 150g
- shrimp 100g
- oysters of 6
- cooking wine appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- garlic half a
- millet pepper of 3
- color pepper 1/4 of
- coriander appropriate amount
- onion appropriate amount
Steps for It's a fan of garlic shrimp
1
Fans pop。
2
Shrimp is washed, salted and peppered for 10 minutes。
3
After the stork is washed, the wine, salt and peppers are made for 10 minutes。
4
Other food items are prepared as shown。
5
Put the fans down at the bottom and put on the golden needle mushrooms。
6
Cold water evaporates 4/5 minutes and hot water evaporates 2/3 minutes。
7
Prepare the sauce: half of the garlic, a proper amount of raw, a small amount of wine, a small amount of pelican oil. There's a few drops of lemonade。
8
Pairs of raw beaks and prawns, even sauce, and garlic on the beaks and prawns as much as possible. Steam for three minutes。
9
Hot pots, oily oils, all the rest of the ingredients blow up, and then they all fall on it。
10
The finished chart. It's really good
11
He was reprocessed the next day because he couldn't finish it alone. A little water to soften the fans, pick up the beaks and shrimps and put them on top. Hot water evaporates for 3-5 minutes. You can eat again。