♪ Zed beef fried rice ♪
By VicentaLakin
Recipe Recommendations
- eggs of 2
- beef 250
- overnight rice 700g
- onion small amount
- green pepper one
- green onion small amount
- carrots small amount
- cooking wine appropriate amount
- black pepper appropriate amount
- oyster sauce appropriate amount
- cornflour appropriate amount
- oil appropriate amount
- salt appropriate amount
- cumin appropriate amount
Steps for ♪ Zed beef fried rice ♪
1
Beef cut into small pieces of meat of essentially the same size, half a nail cap size
2
I've got enough oil, wine, powder, salt, black pepper for 10 minutes
3
Onions, green peppers, carrots cut into tiny pieces of meat of essentially the same size, cut into onions。
4
The hot pot and the eggs scattered
5
We'll have dinner next night
6
The onion smells in hot pots
7
We're gonna blow the beef
8
A slight change in beef color and a proper amount of oil to fry
9
The green pepper carrot onions
10
The spare egg fried rice continues to boil
11
With a proper black pepper boiler♪ Zed beef fried rice ♪ Make Tips
For this fried rice, since my kids at home are big eaters and especially love meat, the ratio of beef to rice is almost 1:1. Actually, a small amount of beef is enough.