shrimp with cashew nuts

Recipe Recommendations

• cashew 150 grams
• shrimp 150 grams
• cucumber appropriate amount
• carrots appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• salt appropriate amount
• sugar appropriate amount
• starch appropriate amount
• cooking wine appropriate amount

• original
• fried
• ten minutes
• ordinary

Steps for shrimp with cashew nuts

1

Wash the shrimps, remove the black lines, add salt, cooking wine, and starch, and set aside.

2

Slice cucumber and carrot for later use.

3

Pour a little oil into the frying pan, pour in the cashew nuts, stir fry constantly, stir-fry until apricot color, pour into the plate and set aside. (I didn't want to eat too much oil, so I fried it.)

4

Then pour a little oil into the frying pan, add chopped green onion and shredded ginger, and then add cucumber and carrot to stir-fry, then add the sized shrimp meat and stir-fry, wait until the shrimp meat changes color, add appropriate amount of salt and sugar Stir well, then add the stir-fried cashew nuts, stir fry for a while and serve on a plate.

5

Baby, here comes the cashew shrimp!

Recipe Categories