Lazy Sizzles
By VicentaLakin
Modern life is stressful, giving rise to a large number of super lazy people who do not want to get up, work or cook. But it's still a revolution. Just make it simpler. In terms of materials, it is hoped that all will increase or decrease as appropriate, as it is too lazy to do more to eat and save。
Recipe Recommendations
- pork belly a pound and a half
- leek two handfuls
- peanut oil appropriate amount
- soy sauce a tablespoon
- ginger a
- shisanxiang appropriate amount
- MSG
- sesame oil appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Lazy Sizzles
1
Let's have some fresh cuisine
2
I've washed and cut, and I'll cut it
3
I'll cut it down
4
Put the cuisine together, pour the peanut oil, have more, have a little bit of the pie dry, have a little bit of fragrance, have 13 fragrances, have more, have a little twitch, have a little powder, don't have large particles, then start to mix it with your hands, grab it, repeat it, make the pie look hard, stick it up
5
It's a good mix
6
Don't cut the noodles before the noodles are made, it's probably thicker than the skin, it's thiner than the skin of the dumplings. I'm a little thicker this time, like the skin of the dumplings
7
Cut it as big as it looks, it can be narrower. If it's small, it's smaller in length and width
8
Roll it up, you can put it side by side, you can leave a spot on the end, brush it on the side, roll it up, you can leave a little space on both sides, so thick it cuts off the hair on both sides. Side
9
Scrolls
10
Put it on the steam
11
I've spent less than 20 minutes in boiling water on the pot
12
Make sure your hands are hot
13
A little salt and a little oil
14
The vinegar with a little water and a little heat