Plum soup
By VicentaLakin
Recipe Recommendations
- Hawthorn 50g
- tangerine peel 50g
- Fructus mume 50g
- Roselle 20g
- rock sugar 200g
- licorice 3g
- Osmanthus 3g
- sweet and sour
- other
- half an hour
- simple
Steps for Plum soup

1
Preparation materials
2
With the exception of ice cream and cinnamon flowers, put in bags
3
Cold water in the pot
4
20 minutes after the water goes out
5
Add ice cream and cinnamon and cook it for five minutes
6
You can drink if you're cold