Fried beef
By VicentaLakin
It's a super dinner
Recipe Recommendations
- ginger appropriate amount
- chaotianjiao appropriate amount
- pickles appropriate amount
- minced garlic appropriate amount
- beef appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- MSG appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- medium spice
- explosion
- ten minutes
- ordinary
Steps for Fried beef

1
When the beef comes in, cut it in fine strips, put it in gingers, wine, beryllies for more than 15 minutes
2
Cut the pickles into little pieces and prepare the garlic
3
We'll boil the beef in the hot pot and change the color
4
I'll put it in another pot, put it in garlic and pickles for 30 seconds. In a minute, add a proper amount of pasta
5
Then try the smell, not enough salt and a little waterFried beef Make Tips
You must marinate the beef before stir-frying! Otherwise, the meat will be very tough. You must stir-fry over high heat to avoid cooking it for too long, which would ruin the texture of the beef! The oyster sauce used to marinate the beef is also salty! Be careful when adding seasonings! Don't add too much salt.