Beer and roast beef

By VicentaLakin

Beer and roast beef
It's simple, it's not long

Recipe Recommendations

  • beef 1500g
  • dried chili of 8
  • octagonal a little
  • Fructus amomi a little
  • the water a little
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • vegetable oil 300g
  • ginger 2 small pieces
  • pepper a little
  • cinnamon a little
  • fennel a little
  • rock sugar a little
  • salt appropriate amount
  • beer 2 bottles

Steps for Beer and roast beef

  • Make Beer and roast beef step 0
    1
    Beef cut small pieces, kerosene go to the shoals! Get the sauce ready: beer, ginger, chili, ginger, peppers and spices
  • Make Beer and roast beef step 1
    2
    Hot, hot, hot, hot
  • Make Beer and roast beef step 2
    3
    It smells good when it's made of ginger
  • Make Beer and roast beef step 3
    4
    The veal that's pouring through the water, and it's pouring out of the water
  • Make Beer and roast beef step 4
    5
    Add ice sugar
  • Make Beer and roast beef step 5
    6
    Join the dry peppers and make a little fried
  • Make Beer and roast beef step 6
    7
    Add two beers
  • Make Beer and roast beef step 7
    8
    With proper salt and raw smoke
  • Make Beer and roast beef step 8
    9
    Put a little over and over and over and over and over
  • Make Beer and roast beef step 9
    10
    High pressure pans are set for foot-and-mouth slots (about 30 minutes)
  • Make Beer and roast beef step 10
    11
    Time's up, let's go
  • Make Beer and roast beef step 11
    12
    It's finished

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