Homemade tofu

By VicentaLakin

Homemade tofu
Don't get too much oil. Don't get too hot. Fire in the fire

Recipe Recommendations

  • tofu 1 block
  • green pepper of 2
  • dried fungus 5 pink
  • red pepper appropriate amount
  • Pi County bean paste 1 spoon
  • soy sauce 2 spoons
  • balsamic vinegar 2 spoons
  • white sugar 1 spoon
  • salt 1 spoon
  • edible oil 1 scoop

Steps for Homemade tofu

  • Make Homemade tofu step 0
    1
    - Tofu cut triangle
  • Make Homemade tofu step 1
    2
    - Paprika washes off the seeds
  • Make Homemade tofu step 2
    3
    - Dry wood, warm water
  • Make Homemade tofu step 3
    4
    -Pet oil in tofu to fry on both sides
  • Make Homemade tofu step 4
    5
    - It's red oil
  • Make Homemade tofu step 5
    6
    -Put it in chamri, put it in salt, sugar, raw, and vinegar and boil it with proper water
  • Make Homemade tofu step 6
    7
    - Put it in the tofu. The fire
  • Make Homemade tofu step 7
    8
    - Just load it

    • Homemade tofu Make Tips

    Since the weather is hot, use firm tofu (also known as old tofu), and be sure to choose fresh ones when buying! Don't add too much broad bean paste, or it will be very salty; if you like it spicy, you can add chilies.

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