"Red-tree" sugar
By VicentaLakin
The caterer's jar really works. It's the first time. It's amazing. You can eat hot sugar when you're up early
Recipe Recommendations
- lotus seed 65 grams
- wolfberry 5 grams
- qingshui 310 grams
- red dates of 8
- rock sugar 35 grams
- sweetening
- braised
- several hours
- ordinary
Steps for "Red-tree" sugar
1
Clean the cans
2
Pour it in
3
Tighten the lid. Shake two laps
4
Prepare the material. Lotus is three hours early
5
Red-tree slices
6
Pour the water from the cane
7
Put all materials except ice sugar in the milk pot
8
Back in the can
9
Put it in the ice cream
10
Tighten the temperature cap and cover and stay the night (or 3 hours)
11
The next morning you'll be able to eat hot and delicious sugar
12
Done