Lean meat stir-fried pepper
By OrinCrona
I saw this kind of pepper sold in the market. It was beautiful in red and green. I bought some and ate it at home. I thought it would be good to fry it with lean meat. It was a simple dish. I felt particularly comfortable because of the additional colors. I had a lot of appetite. ha ~
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Lean meat stir-fried pepper

1
Cut lean meat well and set aside.
2
Heat the oil in the pan and saute the garlic rice until fragrant.
3
Pour in lean meat and stir fry.
4
Just like a spoonful of chili soy sauce, serve out the stir-fried meat for later use.
5
Leave the oil in the pan and add the pepper and stir fry.
6
Gently soften and add 1 teaspoon of salt.
7
Pour the meat that has been stir-fried before back into the pan.
8
Add a little soy sauce.