Mushu
By VicentaLakin
Recipe Recommendations
- pork tenderloin a
- black fungus appropriate amount
- day lily appropriate amount
- carrots a
- eggs a
- cucumber a
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Mushu
1
Cut the meat, cucumber carrot slice。2
Yellow cabbage and lumber hairs, yellow cabbage cut off, and wooden ear boiled water。
3
The boiler is hot, the oil is oiled, the eggs are scattered, and the boiler is ready for use. Once again, the oil is in the pot, the pork chops are blown up and the carrots are added, and then the cucumbers and the watery mussels are added to the sauce。
4
It's a good meal