A corn bag
By VicentaLakin
A sweet, healthy, nutritious corn bag
Recipe Recommendations
- sweetening
- steamed
- half an hour
- simple
Steps for A corn bag

1
Get your food ready
2
Take a clean container and put it in flour and corn. Pink
3
Adding a few dry yeast
4
fermentation with a proper amount of water and noodles
5
When the pot is fertilized on the mountain pots, the spoon is crushed into mud, and it's evenly mixed with corn and honey
6
The pasta is smoothed and split into equals
7
It's a big face
8
Put in a proper amount of pie, wrap it into corn shape, crushing it with a knife
9
As above
10
Burn some hot water in the pot and put in the bag. Okay
11
Cover the pan for 15-20 minutes
12
Completed Chart