Spicy shrimp
By VicentaLakin
Recipe Recommendations
- shrimp 155 grams
- lotus root 200 grams
- pepper 65 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Spicy shrimp
1
Food products: prawns (cleaned), lichen (cleaned for skin cut), peppers (cleaned for cut)
2
The boiler is boiled with oil, and it's pouring down the shrimp, which has been cleaned up, with a proper amount of wine。
3
Turn it up。
4
Then, using the shrimp oils, the cut-in-the-line lotus flipped。
5
Then the proper amount of fresh water will boil。
6
And then, the cut pepper flips。
7
We'll get a good shrimp。
8
Finally, a proper amount of raw smoke。
9
Plus a proper amount of salt。
10
Fashioned, ready。