It's red and burning

Recipe Recommendations

• pork belly appropriate amount
• braised soy sauce a little
• sugar a little
• Red fermented bean curd juice a little
• Jiang a small piece
• cooking wine a little
• oyster sauce a little
• the pepper a little

• original
• burn
• several hours
• ordinary

Steps for It's red and burning

1

Pick five flowers to count and wash the meat

2

Half-frozen frozen meat better cut off five flowers

3

Ginger chips, peppers, fragrances, fragrances, fragrances, sauce, oil, wine, sugar, red milk, stew for 40 minutes

Recipe Categories

• hot dishes