Roast beef

Recipe Recommendations

• beef 1000g
• radish 1000g
• Jiang of 2
• pepper appropriate amount
• green onions in 1
• soy sauce 5ml
• red pepper of 3
• coriander the 3

• light
• stewed
• an hour
• ordinary

Steps for Roast beef

1

Soak the fresh beef water for half an hour and cut it into small pieces

2

Water in the pot, beef in the pan, water out of the water

3

Cut off a piece of a big onion, slashed the old ginger, and cut the red pepper for the spare

4

It's pouring oil in the pot. It's hot

5

Put it in the beef and keep it fried

6

Pour fried beef into a high-pressure pan with fresh water, subject to a little beef cover, half an hour in the fire

7

In half an hour, open the high-pressure pan, add the cut radish, and cook for five minutes

8

Let's get some casserole

Recipe Categories

• hot dishes