Egg steaming crabs
By VicentaLakin
The season of the Krabs..
Recipe Recommendations
- hairy crabs 2 only
- eggs 2 only
- green onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Egg steaming crabs

1
I'll burn the crab with water first. The crab's belly is up。
2
And wash the crab's shells with a toothbrush。
3
Open the crab shells and remove the crab cheeks。
4
Clean up the crab lid. Don't pour the water out of the lid. Use scissors to get crab mouths and crab stomachs. Drop it
5
It is then placed in the disc and the required material。
6
Put the egg fluid in the pot, steam it for 20 minutes, get the soy oil and onions。
7
The product appreciates..
8
The product appreciates..
9
The product appreciates..