Fresh, fresh, flat fish
By VicentaLakin
It's not too bad for seafood, it's fresh and delicious this season
Recipe Recommendations
- salty and fresh
- roast
- an hour
- senior
Steps for Fresh, fresh, flat fish
1
Unfreeze the frozen flatfish for backup。
2
Frozen mushrooms dry cold water for five minutes。
3
Shrimp is fast flushing。
4
Put the unfrozen flatfish on the grill. Dries of mushrooms, shrimp, corn ration. On the surface, salt, chicken, chili. It's not like I'm going to have to go with the wine, the sauce, the ginger。
5
The oven is preheated for 8 minutes, 120°。
6
It's hot
7
Put the spicy flatfish in the preheating oven。
8
The oven is set at 150 degrees, 15 minutes, start。
9
Time to finish。Fresh, fresh, flat fish Make Tips
Yueyue's Tips: 1. You can add a bit more seasoning to remove the fishy odor, making the umami flavor even richer. 2. If you dislike scallions and ginger, you can rinse the flatfish with ginger and scallion water before grilling; this will also serve to remove the fishy odor.