Curry cashew chicken
By VicentaLakin
Curry, which is said to be at the forefront of many anti-cancer foods, is accompanied by a lower fat chest of chickens, as well as the nuts necessary for daily diets — a day at noon, a meal for a cook。
Recipe Recommendations
- boiled rice 1 small bowl
- curry
- Non-skinned cooked cashew nuts appropriate amount
- chicken breast appropriate amount
- carrots appropriate amount
- garlic sprouts appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Curry cashew chicken
1
The chicken breast is mixed with a little wine, salt and starch。
2
Take a little curry
3
Carrot, garlic cuttin, cashew。
4
The garlic seed is a little watered。
5
A little bowl of rice
6
The curry is hot
7
You put oil in the pot, you make carrots first
8
Let's start with the chicken
9
curry when it's ripe
10
This is when the fire turns and the rice goes in
11
Put the carrot in
12
Finally, add garlic and salt before you go out
13
And then I spilled cashew nuts, and it came out
14
Garlic, instead of onions and beans, should be a more common mix. When the onions at home are finished, one day they want to do this, they'll use garlic, one of them, and they'll all have the sauce and the color。
15
It tastes good。