The honey's laughing
By VicentaLakin
Kids and ladies' favorites
Recipe Recommendations
- The finished product laughed a box of
- jingua 500 grams
- white sugar 200 grams
- sweetening
- skills
- ten minutes
- simple
Steps for The honey's laughing
1
First, the goldmelon should be cut off from the size of the matchbox, and it should be evaporated with a steam pan。2
The boiler oils 500 grams, burns up to 200 degrees C, and makes a laugh。3
Put a little water in the frying pan and put sugar in the bubble until it's clear. Just put the blown-up smile in the mix, on the steamed goldmelon4
You can't get past sugar, you can't get through it, you can't get through it