♪ ♪ Haimi makes red potato leaves ♪
By VicentaLakin
The red potato leaves are green, smooth and smooth, and it's perfect for the fire. Today we're going to fire it with some rice. It's a very simple piece of cuisine, with little food, simple practices, clean, nutritious. If you're tired of the big fish, I'll make this new home food。
Recipe Recommendations
- sweet potato leaves 1 handful
- Hymie 1 small
- ginger appropriate amount
- minced garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ ♪ Haimi makes red potato leaves ♪
1
Prepare food
2
(a) Early softening of sea rice
3
(b) Hot pots, with appropriate quantities of oil, and with garlic powder, with roasted pork
4
And put soft sea rice in the pot and make the smell of fragrance
5
I'm going to go down to the red potato leaf
6
(a) The fire is turned and the red potato leaves are colored and added to the proper amount of salt
7
Incoming。♪ ♪ Haimi makes red potato leaves ♪ Make Tips
1. Dry sea rice is better, but softer in advance; 2. Green leaf vegetables are hot and hot, with nutrients in them。