Vineballs
By VicentaLakin
It looks like a real beefball with a five-colored chili. It's a very simple way to make it. It's a good place to bake a couple of shots at a party of friends。
Recipe Recommendations
- green pepper a
- red pepper a
- yellow pepper a
- cumin powder appropriate amount
- salt appropriate amount
- chili powder appropriate amount
- onion a
- beef balls the 15
- soy sauce appropriate amount
- salad oil appropriate amount
- cumin appropriate amount
Steps for Vineballs

1
Let's get all the material ready and cleaned up early
2
Chili, onion slices
3
Then we'll string it up in the order you like and put it on the grill
4
Combine the sauce with the oil, fill it with beefballs
5
It's dusty and salty
6
If you like something a little spicy, you can add five spicy peppers, and then you'll throw them all
7
Put it in a pre-heated oven, 200 degrees of fire in the middle and 15 minutes of baking. It's suggested that we put another grill in the lower floor, with some water in it, so the beefballs don't taste like that
8
The fragrance of beefballs is out of the ovenVineballs Make Tips
IF YOU LIKE IT BETTER, YOU CAN CUT YOUR BEEFBALLS IN A FEW TIMES BEFORE YOU'RE IN A STRING