Pickles, round clams
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Pickles, round clams
1
Feeders: pickled cabbage (cleaned), round clams (cleaned out of mud)
2
It's the only thing that's going on。
3
It's hot and hot. It's hot and hot。
4
Then it will be joined with washed clams, with proper water。
5
Add a proper amount of wine。
6
Cook to round clams。
7
Then with a proper measure of salt。
8
Twisted, you know。