Creamed cabbage tofu soup

By VicentaLakin

Creamed cabbage tofu soup
It's popular, it's juicy, fast, light, beautiful。

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Steps for Creamed cabbage tofu soup

  • Make Creamed cabbage tofu soup step 0
    1
    Cooking
  • Make Creamed cabbage tofu soup step 1
    2
    Cold water in the pot, water rinse the ribs, and water boils for five minutes。
  • Make Creamed cabbage tofu soup step 2
    3
    Bones are washed clean and placed in high-pressure pans with enough water. The pressure valve will be on the gas and pressure valve for 20 minutes。
  • Make Creamed cabbage tofu soup step 3
    4
    The cabbage was washed, made into small pieces, leftovers。
  • Make Creamed cabbage tofu soup step 4
    5
    Tofu clean, cut into small blocks。
  • Make Creamed cabbage tofu soup step 5
    6
    Fans use warm water for soft spares。
  • Make Creamed cabbage tofu soup step 6
    7
    Cooked ribs and broths are put into the frying pan, water is put into tofu and cabbage is cooked together, and the cabbage collapses in fans。
  • Make Creamed cabbage tofu soup step 7
    8
    The fans are ripe. Put the salt in。

    • Creamed cabbage tofu soup Make Tips

    This soup doesn't have any sauce other than salt. It's just the original juice。

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