Pork pie
By VicentaLakin
Recipe Recommendations
Steps for Pork pie
1
Mock soft early。
2
Temperature and face, 30 minutes。
3
The meat is in the bowl, the cabbage, the wood, the onions, the ginger cut off, all in the bowl。
4
Eggs, raw, old, wine, pepper powder, pelican oil, and fragrance are then mixed。
5
Take a piece of face and make it thin。
6
Put the pretense on the face。
7
Roll up, split up。
8
Tighten the tail。
9
Put oil on the cakes and make two sides of the pie。