Black bean soup
By VicentaLakin
Recipe Recommendations
- shouwu 4 pieces
- black beans 1 bowl
- quail eggs of 8
- red dates 10 teeth
- brown sugar appropriate amount
- wolfberry a little
- sweetening
- pot
- an hour
- simple
Steps for Black bean soup
1
The black beans and their heads are washed with water and pressure on the pan for five minutes2
In the high-pressure pan, boiled quail eggs, washed red dates and appropriate quantities of black sugar continue to be pressurized for a third time3
When you're out of the air, you get your head out, and you put it in a wash, and you're gonna have to eat itBlack bean soup Make Tips
Black beans are hard to cook, can be used several times in a pressure-tip method, can be rinsed in the fridge the first night