Come back to the pot
By VicentaLakin
The casserole is unique in its taste, its colour is red, it is fat and it is not tired, and the entrance is fragrance. It means cooking again. It's very important to return the pot in the canteen. The casserole is always considered to be the head of the cuisine, and it is mentioned that the cuisine is bound to come back. It's full of fragrances and colours. It's the first choice。
Recipe Recommendations
- pork a
- sweet sauce half a spoonful
- short red pepper of 5
- Pi County Douban a spoonful
- MSG half a spoonful
- salt appropriate amount
- chicken essence half a spoonful
- Laoganma Black Bean a spoonful
- soy sauce a spoonful
- Ginger and garlic grains appropriate amount
- garlic sprouts appropriate amount
- slightly spicy
- fried
- an hour
- ordinary
Steps for Come back to the pot
1
Clean up the pork
2
Get ready
3
Sliced into thin pieces, like drawings, about the size of a spoon
4
Fire, boiled meat and a minute of salt
5
Fire the peppers for a minute
6
Down in the ginger and garlic for a minute
7
If you're spicy enough, you can play it for a minute
8
Half a spoon of soy sauce, a minute of fire
9
It'll be a minute
10
It's gonna be a minute
11
It's the chicken, the smell, the fire, the pot
12
I can't believe someone ate a holeCome back to the pot Make Tips
One, meat buys half-breed, leg meat, or five-flower meat, two, while cooking, with chopsticks. Three, then into the ingredients, blasts, four, salt last, root to taste