Pickles and seafood
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pickles and seafood
1
Food: prawn (cleaned), squid (cleaned), pickles (cleaned), ginger
2
Scraped pickles on the board and ready for use。
3
Washed squid is cut off on the board for use。
4
The boiler is hot and hot。
5
Then we'll go down to the cut squid and the washed shrimp, with a proper amount of wine。
6
Turn it up。
7
然后，合入切好的腌白菜Turn it up。
8
Finally, a proper amount of salt。
9
Fashioned, ready。